Recipes ala Mode

From: Melissa Clark

1 (29 oz) can tomato sauce
1 (12 oz) can tomato paste
1 tbsp. Italian seasoning
1 tbsp. oregano
1 tsp. onion powder
1 tsp. garlic powder
1/2 tsp. salt

In a saucepan over medium heat, combine tomato sauce and paste. Add remaining ingredients; mix well. Bring to a boil, stirring constantly. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Cool. Pour into freezer containers, leaving 1/2" headspace. Freeze for up to 12 months.

**It probably won't last the 12 months!**